put baileys bottle in the freezer or refrigerator
until cold
boil very strong coffee
and put in freezer
until cold
whip cream with some sugar
pour in a little cold coffee
use a spoon to mix the ice cream with the coffee
so that it becomes a thick milkshake
pour cold baileys on top of it
and put whipped cream on top of that
and pour chocolate syrup all over that
eat with a spoon
or drink with a straw
cold alcohol could be used instead of cold coffee
to create the thick milkshake base
gemini ai recommends:
coffee liqueur, chocolate liqueur,
hazelnut liquer, almond liqueur,
spiced rum, caramel vodka,
irish whisky, bourbon, brandy, or cognac
before making the drink
test which types of cold alcohol works with ice cream
to create a thick milkshake
by mixing small amounts
to find what tastes best
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