Friday, June 24, 2022

removing non coding dna simplifies

according to media, between 75% to 98% of human dna is non coding dna 
one of the main reasons to remove non coding dna is that reduces the total amount of dna vastly which makes it easier to design and test reulting product

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back to the kitchen

traditionally it's the girlfriend that cooks food  but the guy benefits from learning to cook food  because if the kitchen is the boat  ...